Tanaka
A large store with a folk-art style that has a dignified atmosphere on a spacious site. Established in 1980, Tanaka has been a soba restaurant that has been loved by locals for over 40 years.
"It's a large store, so some customers are surprised to learn that it's privately run," says Hiroyuki Tanaka, the owner, with a smile. Currently, the second generation, along with his eldest son, is managing the restaurant, which has approximately 80 seats.
Nihachi soba, made mainly from buckwheat flour from Hokkaido, is flavorful and smooth in your throat. In addition to single soba noodles, they also offer great value set menus for lunch. The store is open all day and night, so it's fun to have a drink and some snacks whenever you feel like it. Enjoy dishes typical of a soba restaurant, such as itawasa and tamagoyaki, as well as seafood dishes, and finish off with your favorite soba noodles. After-meal desserts are also available, including ice cream and Japanese sweets. Anmitsu using homemade vegetable gelatin with soba tea is an item that has many female fans.
Furigana | Tanaka |
Tel | 03-3854-5740 |
Address | 7-4-6 Nishiarai, Adachi-ku |
Reservation | Available |
Takeaway booking | Not available |
Business hours | 11:00-21:00 (last order 20:30) *Lunchtime: 11:00-15:00 |
Regular holiday | Thursdays |
Seat | 78 seats |
Barrier-free | Negotiable |
Access | Approximately 5 minutes on foot from Nishiarai Daishi Nishi Station on the Nippori-Toneri Liner, or approximately 10 minutes on foot from Daishimae Station on the Tobu Daishi Line |
Wi-Fi connection | None |
HP | https://www.soba-tanaka.com/ |
*The content of this page is based on the article "Enjoy a bath and have a toast after! A short trip to a public bath and gourmet food."
*This information is current as of October 6, 2023.
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