Shiihashi Shokudo
[Tuna sashimi set meal (1,200 yen)] The sashimi consists of medium fatty tuna and lean tuna. The thickness is about 1.2cm and it is enough to eat. In addition to rice and miso soup, it comes with a small side dish and pickles. 
[Deep-fried horse mackerel 600 yen] A single item menu using fresh horse mackerel that can be also eaten raw, which is filleted into 3 pieces early in the morning and fried crispy. The set meal is 950 yen. 
[Meat tofu 450 yen] Although it is a standard ingredient such as tofu, beef, konjak, and onion, it has excellent sweet and salty seasoning, which makes you want more rice. The set meal is 800 yen. 
It has a nostalgic space where there is a Showa Retro atmosphere. 
Although most of the customer was mainly the people involved in the market, there are also many general customers now.
Showa's taste to convey to future generations
It is a restaurant with an unpretentious atmosphere run by a family. It is a long-established restaurant founded in 1936. It seems that there have been regular customers for four generations. In addition to grilled and boiled fish, the menu also includes Kaikadon and Aikake. The eldest son, Kenji, who is in charge of cooking, is 80 years old. The motto is to use the best ingredients and not cut corners. It continues to protect the unchanging taste inherited from his father.
| Furigana | Shiihashi Shokudo |
| Tel | 03-3879-2806 |
| Address | 50 Senju-Hashidocho Adachi-kuGoogle map |
| Business hours | 6:00〜13:40（LO13:30） |
| Regular holiday | Sundays, public holidays, closed days of the market |
| Reservation | Not available |
| Seat | 20 seats |
| Access | 5-min. walk from Keisei Main Line Senju-Ohashi Station |
※ 本ページの内容は、「足立市場食堂特集（後半）」の記事を基に作成しております。
※ この情報は、平成30年9月15日時点のものです
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