Soba Restaurant Hatsumi (Soba Restaurant Hatsumi)
[Evening Drink Set (Soba Miso, Shirasu Oroshi, Mori Soba, Highball) 1,700 yen] Soba miso is made with Hatcho miso and plenty of buckwheat, and the savory flavor and texture of soba makes it a great dish to go with alcohol. You can choose between mori and kake soba. 
[Kakesoba 700 yen] The owner, Mr. Goto, is from a Japanese restaurant in Osaka, and uses light soy sauce for the soup stock, which changes between mori and kake. You can simply enjoy the harmony of smooth soba noodles and Kansai-style soup. 
Opened in 2011, it has gained a reputation for its exploration of soba noodles and its commitment to ingredients. “I look for new ingredients and go to roadside stations in the Kanto area on my days off,” says Goto. 
The counter seats surrounding the soba noodle making corner are perfect for drinking alone. There are other table seats available.
It's a restaurant near Takenotsuka Station that you can easily stop by when you're looking for a bowl of delicious soba noodles. You can enjoy soba noodles handmade by the owner, Atsuya Goto, and a wide variety of side dishes.
One of the popular menu items is the ``drink set,'' which includes two a la carte dishes, soba noodles, and sake. Choose from seven types of dishes that are perfect for pairing with alcohol, such as grated whitebait made from Lake Hamana and homemade soba miso. The chewy, thin Nihachi soba noodles are made by hand every day using buckwheat flour from Hokkaido, and can be enjoyed as a meal or with alcohol. The bar is popular for its high degree of freedom in choosing not only cold sake and shochu, but also beer and highballs.
Many people come here both day and night to eat, and some look forward to the limited-time menu items such as the summer ``Lemon Soba'' and the ``Spicy Oroshi Soba'' made with spicy daikon radish. On Saturdays, Sundays, and holidays, we also offer ``Juwari Soba'' (limited to 10 servings), which is made with Hokkaido-produced soba flour. If you want to eat it, we recommend arriving early.
| Furigana | Buckwheat noodles Hatsumi |
| Tel | 03-5856-8952 |
| Address | Adachi-ku Iko 3-15-21 |
| Business hours | 11:00-15:00, 17:00-21:00 (Saturdays, Sundays and public holidays: 11:00-21:00) |
| Regular holiday | Tuesdays |
| Reservation | Available |
| Takeaway booking | Available |
| Seat | 15 seats |
| Barrier-free | Negotiable |
| Access | About 4 minutes walk from the west exit of Takenotsuka Station on the Tobu Skytree Line |
| Wi-Fi connection | None |
*The content of this page is based on the article "A relaxing toast with soba and sake snacks! A drink at a soba restaurant."
*This information is current as of February 1, 2024.
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