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I want to keep it! Gourmet feature around Ayase Station
2017年11月7日
2022年1月27日
"Ayase Station" where more than 400,000 passengers get on and off on the first day of the Chiyoda Line.
Many eating and drinking establishments line up around the station, and there are many voices saying "I am lost as to where I go too much".
This time, I will introduce the 4 shops that I would like to keep with various situations, for drinking party, lunch, at tea time.
For past gourmet information >>
Omatsu (Daisuke)
Boiled slowly boiled eggs, plenty of white radish, and the white grill of the head is also excellent!
【Osaka-yaki 400 yen (front) / roasting 400 yen (back) High ball 250 yen】 (center)
"Okashira-yaki" is a hard miso of secrets, "shiroki" is recommended to eat in sauce. The shochu high ball is written as "high ball" at the store.
Ayase's famous store where you can have a queue before opening
A big grill owner with 40 years since setting up a store in Ayase.
It is a popular shop that will be nearly full in about an hour from the opening, with a queue open before opening.
It is Omatsu style to ask for skewers with one dish, and the specialty of COSPA is quite high, such as "Okira yaki" 400 yen of specialty.
The shochu highball familiarly nicknamed "Ball" is also cheap at 250 yen per cup, and it is a popular menu ordered by most customers.
■ Omatsu
電話：03-3690-0196
Opening hours: 17: 00-23: 00
Holidays: Sunday
Seats: 40 seats
Address: Ayase Adachi-ku 2-24-4
Reservation: Not Available
Access: About 2 minutes on foot from JR Joban Line and other east exits of Ayase Station
【閉店】珈琲 Calme（コーヒー カルム）
The type of latte art changes daily. Gorgeous Mont Blanc with a height of 10 cm or more is also popular.
【Set of 900 blended coffee and French toast】 (center)
The original coffee which blended four kinds of beans based on mocha is mellow and gentle taste. With fluffy handmade French toast.
Choose your preference from about 100 cups
Originally I opened a store in Shin - Etsuya for about 10 years, but moved to Ayase three years ago.
You can grind beans from receiving orders and enjoy mild coffee brewed with Nell drip.
Old-fashioned coffee shop menu such as "cream soda" and "chicken pilaf" 600 yen each is prepared.
There is also a menu table dedicated to the cup, it is a pleasant service to drink with your favorite cup.
■ Coffee Calme
電話：03-5682-5177
Opening hours: 10: 30-19: 30
Holidays: Mondays (in the case of holidays, open and next day off)
Seats: 19 seats
Address: Ayase Adachi ku 4-18-12
Reservation: Not Available
Store HP:http://lecalme24.wixsite.com/calme24
Access: Approximately 5 minutes on foot from JR Joban Line and other Ayase Station West exit
Le pain Lapin (La Pin Lapin)
Enter with thick custard made with Nasu forget eggs. Brioche fabric is fluffy.
【Baguette · Nature 270 yen】 (bottom)
Select carefully selected wheat, rye and other four kinds of powders, and ferment it for a long time using natural yeast. It is characterized by firm response.
A large reputation for bread with a nice shop!
A store owner who trained in a well-known shop such as "Joel Robuchon" is a bakery that opened in 2011.
A cute appearance with red accents is a landmark.
Braised using wheat's flavor, made using homemade ruin yeast.
In addition to specializing in hard systems, we sell about 60 kinds of sweet buns, sandwiches, seasonal items etc.
■ Le pain Lapin
電話：03-5856-0984
Opening Hours: 7: 30-19: 30
Holidays: Wednesday · Thursday
Address: Ayase Adachi-ku 3-26-2 Orrise Silk 1F
Reservation: Reserve possible
Access: About 5 minutes on foot from JR Joban Line and other east exits of Ayase Station
Soba handled buckwheat noodles (Today's Hokubichi)
From Hokkaido to Kyushu, pursuing the best taste at that time by changing the production area of buckwheat flour by the time.
Stick to the taste and smell carefully selected soba powder production
It is a 3-minute walk from Ayase Station West Exit, an Asuka shop located in a residential area.
In the calm shop, you can see the work of buckwheat noodles.
For buckwheat flour used, carefully selected producing areas sticking to taste and fragrance. We change the production area according to the seasons, and we offer the best taste at that time.
Recommended "Heavyweight" has 4 to 5 kinds of tempura attached, it has a sense of profit and it is popular dish.
■ Hand-made soba Shibayoshi
電話：03-5680-9077
Opening hours: 11: 30 ~ 14: 00 (LO 13: 45) / 17: 00 ~ 21: 00 (LO 20: 30), Monday 11: 00 ~ 14: 00 (LO 13: 45) * As soon as soba is gone
Holidays: Tuesday · 3 rd Monday
Seats: 17 seats
Address: Ayase Adachi-ku 1-33-16
Reservation: Enabled
Access: Approximately 3 minutes on foot from JR Joban Line and Ayase Station West Exit
(This information is as of 15th October, Heisei 30)
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